Prep Time Total Time Servings
20mins. 45mins. 3-1/2 doz. or
21 servings, 2 cookies each
Balls of chocolate dough are rolled in sugar and baked into fudgy cookies with great homemade flavor.
What You Need:
- 2 cups flour
- 1 tsp. baking soda
- 1/4 tsp. salt
- 1 pkg. (4 oz.) BAKER'S Unsweetened Chocolate
- 1 cup butter or margarine
- 1-1/2 cups sugar, divided
- 1 egg
- 1 tsp. vanilla
Make It:
1. Mix flour, baking soda and salt; set aside. Microwave chocolate and butter in large microwaveable bowl on HIGH 2 min. or until butter is melted. Stir until chocolate is completely melted. Add 1 cup sugar, egg and vanilla; mix well. Stir in flour mixture until well blended. Refrigerate 15 min. or until dough is easy to handle.
2. Heat oven to 375°F. Shape dough into 1-inch balls; roll in remaining sugar. Place, 2 inches apart, on baking sheets.
3. Bake 8 to 10 min. or until centers are set. Cool on baking sheets 1 min. Remove to wire racks; cool completely.
Post a Comment